Put this date into your calendar to join the H.B.P.I.A. and enjoy an evening of great food and networking.
Wednesday 21st June
Members and friends of the association are welcome, and Thai Lotus have created a special cost and menu for our group.
$37 per person for a set menu for 4 or more diners as shown here.
Entrée
Mixed Entrée: A collection of a curry puff, stuffed mushroom, a spring roll, a fish cake and a prawn sprinkled with breadcrumbs and deep fried (per diner).
Mains Gaeng Daeng: GF? Popular red Thai curried beef with coconut cream and vegetables. Pad Khing: GF? Stir-fried pork with fresh ginger, black mushrooms and vegetables. Tom Yum Gai: GF? Chicken soup with flavoured with lemon grass, kaffir lime leaves, galangal, mushrooms and an optional touch of condensed milk. Very special. Pad Thai Combination: GF? Stir-fried chicken, pork and beef with rice noodles, egg, bean sprout, spring onion, tamarind sauce and topped with crushed peanut. Lemon wedge on the side.
Dessert Ice-cream Sundae: Your choice of either vanilla or chocolate ice-cream
If you have any dietary requirements or allergies please advise your table waiting staff on the night as gluten-free or other may be prepared on request.
NOTE – Wine is available at the venue, but you are also welcome to bring your own wine only (not other beverage) and pay $5 extra for your own corkage at arrival on the night.
Book and pay directly to PIF admin Annette by emailing the association on hawkesbay@nzpif.org.nz
Bookings will close on Friday 16th June and there is a maximum of 50 seats, so please don’t delay and be disappointed.
Looking forward to seeing you all for a fun night.
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